The Williamsburg Winery

Williamsburg Harvest Celebration - Lambs + Clams at the Williamsburg Winery

November 5, 2016, 6pm - 9pm
Venue: 
Wessex Hundred at the Williamsburg Winery
5800 Wessex Hundred
Williamsburg, VA 23185
United States

Admission

  • General admission: $143.75

Renowned shepherd, Craig Rogers, from Border Springs Farm and Virginia's premier oysterman, Travis Croxton, from Rappahannock Oyster Company will be bringing their storied feast to the Williamsburg Harvest Celebration. This can't-miss event will mimic the pair's annual party during which chefs gather to feast on lamb, shellfish, and local libations. The event will feature inspired culinary creations from some of the region's top chefs paired with world-class wine, beer and spirits from the Williamsburg Tasting Trail.

This event is part of the Williamsburg Harvest Celebration being held November 4 - 13, 2016. Featuring over 30 culinary inspired events hosted in Williamsburg, Jamestown & Yorktown highlighting VA chefs, farmers, foragers, authors and beverage professionals. Come celebrate community and gathering together this fall.