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Kyoto Japanese Steak & Seafood House

Dine while your personal chef artistically prepares healthy portions of fine steaks, lobster, chicken and vegetables right before your eyes. Meals are highlighted with teppan showman chefs at reasonable prices. Be prepared for fun and laughter. Vegetarian and kids meals served. Award-winning Sushi Bar.  A smoke-free establishment. Sushi is available for carryout and catering. Major.... Read More »

Peking Mongolian & Japanese Restaurant

Voted #1 for our famous buffet, from the made-to-order Mongolian, to the exotic Chinese and Japanese bars, not to mention an appetizer bar, vegetarian bar, salad bar, dessert bar, and a full service cocktail menu to satisfy your cravings. All major credit cards accepted. Carry out and dine-in menu available. Truly an experience you’ll never.... Read More »

Peter Chang

Peter Chang is an award winning chef specializing in Szechwan cuisine who has cooked for restaurants in the American southeast. Chang was born in Hubei Province and trained in China, and cooked a meal for the Chinese president, Hu Jintao. He moved to the United States to work as the chef at the Chinese Embassy.... Read More »

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