Easter Brunch at the Williamsburg Winery

July 24, 2019 - 12:00 pmJuly 24, 2019 - 02:00 pmApril 21, 2019, 12pm - 2pm
Venue: 
Williamsburg Winery
5800 Wessex Hundred
Williamsburg, VA 23185
United States 5800 Wessex Hundred Williamsburg 23185

Admission

  • Adult buffet price: $55
  • Child's buffet price (12 and under): $20

Join us to celebrate Easter and feast on an extensive brunch buffet featuring fresh, local selections.

Adult Buffet Menu

• Autumn Olive Farm Pork Loin Rack with homemade grilled grape jam, seasonal chutney and mustard and leek soubise

• Edwards Surry Sausage Biscuits & Gravy – homemade biscuits with Edwards Surry sausage and sawmill gravy

• Polyface Farm chicken and waffles with hickory sriracha glaze and maple glaze

• Parmesan pesto skillet potatoes with homemade basil pesto and shaved parmesan

• Spring garden succotash with fava beans, corn, carrots, spring onions and pan sauce

• Shrimp and grits with Anson Mill grits, poached egg and pork belly/shallot cream sauce

• Homemade bread and pastries including sour cherry walnut bread, banana pecan bread, strawberry Danish, croissants and pain au chocolat

• Charcuterie and local cheeses

• Fresh Berry Salad

• Cobb Salad

Desserts

• Chocolate Cherry Trifle

• Bananas Foster Cheesecake

• Hickory Bourbon Monkey Bread

Children's Buffet

• Homemade waffles with fresh fruit, whipped cream and maple syrup

• Chicken Tenders

• Scrambled Farm Eggs

Water, iced tea, and coffee available at no additional charge. Price does not include gratuity or applicable taxes. Wine, beer and mimosas available for purchase at cash bar. Cancellations must be made by phone at 757-258-0899 ext 190 at least 72hrs in advance to receive a full refund.